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Feijão Tropeiro

Tropeiro Beans

The "Path of the Pioneers"; a smoky, savory blend of beans, jerky, sausage, and toasted cassava flour, a dish that built the interior of Minas Gerais.

Ingredients:

Cooked brown beans, jerked beef, smoked sausage, bacon, toasted cassava flour, eggs, garlic, onions, and fresh finely shredded kale (couve).

Minas Gerais

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Tours including Minas

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