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Founding Year Privilege: Complimentary Private Concierge for all 2026 Journeys.
Paçoca de Carne de Sol
Sun-dried Beef Farofa
A savory jewel of the Sertão; sun-dried beef pounded in a mortar with toasted cassava flour and onions, creating a rich, smoky, and energy-dense delicacy.
Ingredients:
Premium sun-dried beef (Carne de Sol), toasted artisanal cassava flour (farinha de mandioca), red onions, garlic, clarified butter (manteiga de garrafa), and a hint of fresh cilantro.
Tocantins
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Tours including Tocantins
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